Combine…

I blogged about this place…

…before, way back in 2017. I would not say it is the best in town but yes, it is good enough – my brother-in-law and my missus love his Penang char kway teow (fried flat rice noodles) but to me, there are a few other places that may be just as nice and perhaps even nicer.

I asked if they had cockles in their Penang char kway teow but they said no. In the end, I decided to go for the kway teow/mee kahwin (RM5.00)…

…a combination of the flat rice noodles and the yellow noodles or as its name says, the marriage of the two.

No, there were no cockles, just a whole lot of those tiny prawns and some lap cheong (Chinese sausage) and no, they were not the pek hay (white seawater prawns) that I bought the other day. These hard-shell ones are much cheaper but they are all right, nice too and anytime nicer than those farmed ones that some people around here use for their Sarawak laksa or whatever. I can’t say I was thrilled by the combination though – perhaps, I should have stuck to just kway teow but with the lovely chili dip that came with it, I would say that I quite enjoyed it.

I saw the popiah stall by the side but it was closed. I loved it…

…a lot but it used to open only on Saturdays and Sundays only. I quickly asked the nice lady at the kway teow stall if they are still running their business and she said yes, except that they only open on Sundays now, not twice a week like before. Hmmmm…I certainly would make my way back here one Sunday just for this!

101 FOOD COURT (2.291330, 111.841751) is located in the vicinity of the shops around Medan Mall, Jalan Wong King Huo, back to back with Jiali Cafe along Lorong Tong Sang 4, two or three doors to the left of Wan Li Sheng Rou Mee.