I thought their kampua mee paled in comparison to the old lady’s when they took over her stall…
…and I did not like their Sarawak laksa at all when I tried it once and I do recall having their mee sua as well before and I was not impressed either.
My brother, however, enjoyed their kampua mee very much and everytime he came back to Sibu, he would walk over to the shop…
…most every morning to eat it – my parents’ house was just round the corner.
Well, an ex-colleague, also retired like me, who seemed to be quite a regular here, shared a photograph of the lor mee that he had on Facebook, praising it to the skies and since the very nice one that I quite liked had called it quits or moved elsewhere, I thought it would be good to have an alternative.
That was why I went to the coffee shop and ordered a bowl (RM6.00)…
…to try and yes, it was very nice. Their own-made chili dip was really good and spicy too.
I did not quite care for those frozen fish balls – wouldn’t mind if they had used their own instead and I was not crazy about the tofu puffs…
…so maybe the next time when I come here for this, I would ask them to leave them all out and give me one whole egg instead of half or a bit more meat.
But wait a minute! Now, where’s the kangkong (water spinach)? They were very generous with the vegetable but how can it be lor mee without the kangkong? Tsk! Tsk! I would agree with my ex-colleague that it was nice but, no, it’s not quite there – there’s still some room for improvement, I’m afraid.
DELTA SEAFOOD & CAFE (2.307832, 111.825125) is located along Lorong Delta 10, in the blocks of shops somewhere right behind the public swimming pool there.