Flip it over…

In my previous post, I mentioned a certain ustaz (religious teacher) from Penang who used to sell roti canai and murtabak at a stall in front of the Bandong shops here in the morning but he has since left town and is no longer around. In the meantime, I noticed some boys setting up a stall in that same area at the so-called Bandong Walk (2.313880, 111.825717)…

Roti canai stall at Bandong Walk

– the area has been nicely upgraded and proper stalls have been constructed for those intending to do a little bit of business there.

These very nice and friendly boys from Johore will offer you a chair as soon as you have placed your order so you can sit comfortably and wait (like that lady in the above photograph), a far cry from those places where they make you stand in the hot sun and queue to pay them money for what you want. Outrageous, I must say, and I just cannot understand why there ARE people willing to subject themselves to such humiliation. Not me, never mind how good what they are selling may be!

This is the dough…

Roti canai dough

…all neatly-arranged in  a covered tray, ready to be used and this is the kuah dal (dhal gravy/dip)…

Kuah dal

…in a covered container.

These are the other ingredients…

Other ingredients

…that would go into your order should you be thus inclined, including the eggs for the roti telur and the sardines for the murtabak sardin.

I wanted two roti canai kosong (RM1.00 each) and two roti telur (RM2.00 each) and this young and handsome boy got down to work right away, spreading the dough…

Spreading the dough

…on the worktop and when it was good and ready, he lifted it up gently…

Ready to flip

…and started flipping it…

Flipping

…over and over again to make it thinner and broader.

Once done, he folded them into squares and placed them on the metal hot plate to cook…

Onto the hot plate

…flipping them regularly to make sure that they were all browned to perfection on both sides…

Cooked to perfection

Somebody did tell me once that she heard somebody saying that their roti canai was nicer than the ustaz‘s but I would beg to disagree. I did not think they were as nice and the dhal dip here was very much nicer but to give credit where credit is due, I was quite happy with what I bought.

I asked for their business hours and they told me they would open at around 6 or 7.00 a.m. till 11.00 a.m. and in the afternoon, they would be here – according to them, they are affiliated, the one and the same.

They also have these nasi lemak bungkus (RM1.00 each)…

Nasi lemak

…for sale so I bought two, one for me and one for my missus, to try. I would say they were all right, nothing to get excited about but for RM1.00 each, I see no cause for complaint. That…

Our simple lunch

…was a pretty good lunch we had that day.