Next stop…

After my brief tour around the shops at Jalan Gambir in Kuching, I went back to India Street where I saw this interesting stall selling all kinds of curios…

Inida Street stall

…but because it was rather congested with people walking to and fro on the five-foot way, I did not linger to really look at what they had in store.

I stopped by the mamak makan shop there, the Jubilee Restaurant, for a cold drink of water and I saw that they had pasembur or what we call Indian rojak here…

Jubilee rojak tamby

…so I ordered a plate to try. It was all right, not something I would go out of my way for but I guess we are more accustomed to our own version of the Indian rojak, aka rojak Kassim after the guy who started it all (originally at Kok Cheng, directly opposite the one-time Cathay Cinema – the daughter-in-law is there now) which is more like gado gado than pasembur. I hear he is running his stall in Kuching now, somewhere around Palm Road but I did not have the chance to go and check it out.

I noticed that they were selling some pineapple jam tarts exactly like those that my cousin gave me once at RM20 for a plastic jar of those. There was no label though and the jam did look a little dry. I remember the ones my cousin gave me were from that lane on the other side of the road so I made my way there and found the place – the One Jade Bakery…

One Jade Bakery

…at Kai Joo Lane. I grabbed all that they had (RM18.00 a jar)…

Pineapple jam tarts

…so I could give to family and friends back in Sibu and after that, I headed to the Aloha delicatessen.bakery

Aloha Bakery 1

…at Jalan Song…

Aloha Bakery 2

…because once, a cousin of mine gave me the chicken quiche from here and my girl loved it to bits so my main intention in going there was to get those to cart home for her. Unfortunately, there were only two left (RM3.00 each)…

Aloha chicken quiche

…so in the end, I decided to buy the meat (beef) pies as well, three of them (Can’t remember the price but I vaguely remember seeing RM6.00 each on the price tag)…

Aloha meat pies

No, no, they were perfect but I had a hard time using the tongs provided to try and get the pies and put them on my plate and I ended scratching the “face” of one of them. In the end, I just had to use my hand! Tsk! Tsk!

Next was a pit stop at what I think is called RH Plaza, the shops in front of the hotel where I had stayed a few times before. Unfortunately, almost all the stalls were closed – maybe they all close on Tuesdays, I wouldn’t know – except for a few isolated ones so in the end, I decided to just have something from this stall (RM1.40 for 2 pieces)…

Apam balik stall

– the very nice and very crispy apam balik with a special request for extra butter and peanut (add an additional 30 sen)…

Apam balik glass case

…to tide me over…

Apam balik

…till around 2.00 p.m. when I would go for something that I had in mind.

You’ll have to come back tomorrow to see what that is in my next post. Stick around!!!