A friend of mine sent me these own-made out-of-this-world pineapple jam tarts…
…the other day but unfortunately, they were not meant to be sent by post, knowing how those people would manhandle the mail, so only around a dozen of them arrived in one piece while the rest were all crushed and had to be eaten with a spoon. But ooooo….they were so very nice!!! I loved the pastry so much, so crumbly and the best part was it had this rich buttery fragrance that made it a whole lot nicer than the rest. The pineapple jam was moist and not hard like those that we buy from the shops or some of those made by others and I could detect a slight hint of cinnamon in it – nice, very nice indeed!
Thank you so very much, my friend, and thank you also for these chips and ang pao for Melissa…
Aiyor!!!! She’s working already, no need to give her anymore lor…but thanks, anyway.
Now, if you all remember, I was trying our this flavour of instant noodles the other day and Annie-Q said that her hubby loves the tom yam flavour and would not settle for less. I must say that it probably is very nice as what I had did have that hint of the herbs normally used in Thai cuisine and you would love this line of noodles, if you are thus inclined.
Somebody else said that the curry flavour is very nice. Well, there was none in the house, just the curry laksa and I gave that a try…
*Oops!!! The egg yolk’s too runny this time around.*
It was nice too…with tauhu pok (fried bean curd cake) and all the rest of the extra condiments and like the other flavour, it also had the taste and fragrance of those herbs or spices typical of Thai delights. For some , this may be a taste to be acquired and they may not like it as much…and personally, I think I would rather stick to our own made-in-Sibu Mee Daddy, curry flavour…
– I would definitely enjoy that a lot more. There is a promotion right now – buy 5 and you get one free so if you take the chicken flavour, you will find an extra packet inside, the curry.