Big balls…

Whoa! Whoa!!! Hold your horses now! This isn’t going to be what you think, no siree!!! LOL!!!

It’s just that the other day, I bought these beef balls from our local supermarket here…

BB1

I’ve always loved their sardines most of all and we had their Salisbury beef for our Christmas dinner once – they were actually beef patties but they were a lot nicer than the usual.

You get 20 of them in a box…

20 BB

…and you can boil, steam, deep fry or grill them in the oven…

BB in the oven

…which was what I did.

I still had a packet of that IKEA gravy left so I cooked that and used it to pour over the balls and serve…

BB served

It was very nice – my daughter enjoyed them a lot. I would think, however, that it would be nicer deep fried, just that I thought we could do with a little less oil used in the preparation. Of course, if you make fresh ones, those would be even nicer, I’m sure, but that would mean a lot more work.

My daughter cooked this dish of potato gratin…

PG

…to go with the balls.

Throw in some greens by the side and that is one very well-balanced meal, don’t you think?