My missus got hold of one of these the other day…
…by exchanging her coupons from one of those direct-sale companies. Oops! Looks like the manufacturer’s spell check was AWOL at that point in time!
She told me that it could be used for deep frying, grilling and all that and there would not be any need to turn the food over. Instead, one would just have to flip over the pan…
As you can see, it is more or less identical on both sides…
When closed, it is tightly sealed so there will not be any spluttering and you will not end up with oil in every nook and cranny in the kitchen. Besides, you will not have the smell all over the house unlike when you fry salted fish the usual way – the whole neighbourhood would be able to smell it. LOL!!!
Wait a minute! Doesn’t that take away some of the pleasure of cooking? Now, one would be deprived of inhaling the aroma from the food and the satisfaction of watching it cook to perfection.
Well, she tried it out and grilled some pieces of fish fillet marinated with terrayaki sauce…
It looked ok, tasted ok…but I think I will reserve my judgement for the time being and wait till she has cooked something else with it before I will commit myself and say that it is a must-buy and a must-have in every kitchen.
...STILL CRAZY AFTER ALL THESE YEARS! 