That thing you do…

Well, it’s not really “thing” but “ting” and anyway, the way many people pronounce the word here, there doesn’t seem to be a difference…and that’s the name of the place where we stopped by for lunch upon arrival in Kuching on Friday – Ting’s Noodle House…

Ting's Noodle House

I had the big stuffed fishball noodles…

Big stuffed fish ball noodles

…which was nice but…..oh me oh my, there were only TWO! Sobs! Luckily I ordered this plate of braised beef and tendon as well…

Beef and tendon

My missus had the spicy beef noodles…

Beef noodles

…while Gerrie had the wantan which certainly looked more like the Kuching kiaw or the Sibu piansip – dry…

Wantan - dry

Gerrie also  ordered these side dishes – the Taiwan sausage…

Taiwan sausage

…and the pickled seaweed…

Pickled seaweed

…as well as this plate of sui jiao for all of us to share…

Sui Jiao

All those plus drinks came up to RM45.00. It certainly was not cheap…but thankfully, the food was nice and after all, it was no simple, ordinary coffee shop so one can expect somewhat fanciful prices too.

And after that, we went and checked into the hotel…