So long, farewell…

Louis J, my ex-student now a lawyer, invited me and my daughter out for a farewell treat for my daughter. We went for lunch at the Red Carrot and my daughter had what they called their “baked chicken leg” dish…

…which was nice but it looked as if it had been deep fried first before baking. She also had a side order – these deep-fried spring rolls that she liked a lot…

I had the tomato kway teow…

…which was quite good but I would very much prefer what I had at the Garden Hotel. However, this was very much cheaper – RM6.50, I think compared to RM10.00++ at the hotel.

Louis had the lamb curry with steamed rice…

…and he was full of praises for it.

I had this drink – their freshly-squeezed Bintangor orange juice…

…and loved it very much. It was sweet, so I guess they did not use the notoriously sour variety from that nearby town, an hour’s drive from Sibu.

Thanks, Louis, for the lunch…from both my daughter and me. It certainly was very nice and thoughtful of you.