If I could turn back time…

If I could turn back time, I would be able to go and buy something at this shop at the time when it would reopen for business…

LOL!!! I saw this at the entrance of a bakery in the vicinity of the Sibu Civic Centre…but I’m sure it was just the slip of the fingers, not the thought of mind.

It was Sunday yesterday and after going for the evening service at the cathedral, my family and I went for dinner with my friend, Jimmy, from Bintulu – the one that Kongkay met when he dropped by my house on Christmas night and said that he was the son I never had, owing to the uncanny resemblance and he was not the first one  to say so! LMAO!!!

We had this sizzling venison…

…which looked good and tasted good too, and my daughter’s favourite, their deep-fried bread crumb-coated fish fillet…

…as well as the mixed bean dish (with brinjal) which has been my top preference when it comes to choosing a veg dish – ever since I had that with Diana, my cousin from Miri, when she was in town sometime back…

…and also their sea cucumber soup. Jimmy had the celebrated blended kopi-o-peng…

…while I had the buah kedundong juice…

I’ve eaten the fruit before – pickled or with sambal, but this is the first time I’ve tried the drink. It was not too sour – why, they even added a sour plum in it – and I liked it!

All in all, the total for that meal for four came up to slightly over RM50.00, inclusive of drinks and rice. I would think that wasn’t too bad – pretty reasonable, in fact, for a delightful meal.