Every day…

Well, actually it wasn’t exactly every day but I did go to Choon Seng coffee shop here two days in a row. I wanted to buy the egg-wrapped Ah Tor char kway teow for my mum on Monday morning but the stall was not open. In the end, I decided to try the nasi lemak at the Malay stall at that shop…

Choon Seng's nasi lemak

It was quite nice except for the ikan bilis (anchovies) which were hard and black! The rice had the rich fragrance of santan (coconut milk) but I would prefer it to be a bit softer plus the fried egg was overdone.

I decided to buy some bak moi (meat porridge) or chook for my mum instead from the kampua stall in the front portion of the shop…

Choon Seng's kampua stall

She could not finish the whole lot, so I helped her with the egg and the liver and a little bit of the porridge…

Choon Seng's chook 1

…and I was amazed as to how delicious it was. I have had meat porridge here and there before but never had I eaten one that I thought was so very nice that I had to have it again. So yesterday, I went back to the coffee shop and had their special for only RM2.50…

Choon Seng's chook 2

Unfortunately, the lady broke the egg which I would very much prefer to remain intact…but that made no difference to the taste. Ooooo…it was nice and I loved the slices of liver, the intestines and the minced meat. Yum! Yum! Rest assured that I’ll be going back there again soon… LOL!!!