Well, not really! It wasn’t hot at all, in fact…or not for me, at least. But it was definitely delicious and worth the RM18 that I paid, inclusive of drinks. That was certainly value for money compared with what we had for lunch yesterday, and with what I paid then, we could go to this place TWICE!!!
I’m talking about Balkis – the best nasi bryani (bryani rice) in town. My daughter had nasi bryani kambing (mutton) for which the mutton curry was served separately in a bowl…
…while I had nasi bryani ayam (chicken)
…and at the same time, we had dosai as well.
It was yummy too…but I prefer the paper thin ones. It just slipped my mind when I was placing the orders.
Actually, it was cheaper than that…but I think they charged a bit extra for sitting in the air-conditioned section. Still it was so much cheaper and a lot nicer!!! I would say that’s one of the perks of being Malaysian in general and Sarawakian or Sibuian in particular. There’s no disputing that we have the best food around, don’t you all agree?